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In the 1940s, Mary Grittani developed the pizza recipe that is still being used today. Home Run Inn began selling frozen pizza in the 1950s, selling them in just the Chicago area. In 1986 and 1996 frozen manufacturing plants were constructed, one in Chicago and the second in Woodridge, Illinois. Home Run Inn is now distributing their Chicago frozen pizza to over 30 states. All ovens cook differently, so be sure to keep an eye on your pizza as it cooks. Pizza is done when the cheese is melted and edges are golden brown.
Our classic buttery crust topped with freshly shredded mozzarella cheese and all natural pepperoni dating back to thefamily's original recipe in 1947. Each pizza is hand-made from scratch, baked and quickly frozen to preserve freshness. Home Run Inn frozen pizzas use the same, exact recipes that we use in our nine Chicagoland pizzerias. It's how we've done it ever since we opened our original pizzeria on Chicago's South Side. Consider it our family's way of bringing our history home to your family.
Home Run Inn Pizza
Oven time and temp may vary, adjust as necessary. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. I have enjoyed Home Run Inn Pizza numerous times while I lived in Chicago. Above all, Home Run Inn is a proud, family-owned business—one with deep roots in the city of Chicago.
In 1923, the original Home Run Inn location opened as a small tavern on Chicago’s South Side. In 1947, after that baseball made history, Mary and her son-in-law, Nick Perrino, crafted the iconic Chicago pizza recipe known today. Includes your choice of a fountain drink, milk or apple juice. We follow strict guidelines in preparing our gluten-free products, which includes baking the pizza in the manufacturer’s pan, but unfortunately, cross-contamination can still occur. We advise anyone with Celiac Disease or wheat/gluten allergies to please use caution when consuming these products.
History
Home Run Inn’s three Chicago pizza restaurants and six in the Chicagoland area give you plenty of places to try our authentic homemade pizza. Or enjoy our frozen pizza made with the same all-natural ingredients, homemade sauces and sausage without a single additive or preservative. Home Run Inn is a restaurant chain known for their Chicago-style pizza as well as frozen pizzas. Home Run Inn is headquartered in Woodridge, Illinois, United States.
Home Run Inn was rated the number one frozen pizza in the August 2013 Consumer Reports. In 1923, Mary and Vincent Grittani owned a small tavern on 31st Street in Chicago, Illinois, along with their daughter Loretta and son-in-law Nick Perrino. When a home run from a nearby baseball game was hit through the tavern's window, they decided to rename the tavern Home Run Inn.
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